Weekend recipe for you! Why I try to drink raw cacao as often as possible is because it has a natural mood boosting effect that helps with mood imbalances. It also contains one of the highest levels of magnesium, vitamin B and other minerals like calcium, sulfur, zinc, iron, copper and potassium. So if you can get these supplements through a warming cup of delicious cacao, what is better? It also gives me the most natural feeling of just pure pleasure. The most important thing if you ask me!