CAFÉ Adamstuen:  485 04 185

CAFÉ Eger:  922 99 504  

Bakery and Cake orders:  413 44 470 

Event:  464 88 220 

Workshops & talks by Tiril:


Want to work with OSLO RAW? Please send your interest to


Our team 

We are a team of over 20 ladies and gentlemen working daily to make sure you receive the best cakes and service. Every single one of our team members are highly necessary to make our bakeries and cafes happy, as we all bring in unique qualities and talents. Our community is the core of our business as the workers are the buisness. We all make OSLO RAW together and welcome you every day to enjoy life, sweets and treats with us. It is our passion to make everyday moments packed with pleasure and pure nourishment. 

Stay updated on our daily life and watch us behind the scenes on our daily insta-stories. 

Please ask us if you have any request, question or just want to chat. 

We are here for you!


485 04 185



owner and daily leader 

Tiril started OSLO RAW at home as it began as a passionate hobby in 2014 which quickly turned into a business with 20 employees in 2017. She opened her first café November 2016 and her second in May 2018. In march 2018 she launched her first cookbook, RÅGODT, at Gyldendal publisher company. Here you can find all the best recipes and lifestyle tips by herself and OSLO RAW. Rågodt went quickly into the bestseller lists all over Norway and is still ranked as one of the top sold books in 2018. Tiril is an educated rawfood chef and has over 5 years experience with living foods, giving workshops all over Scandinavia. She states that health and business has a lot to do with pleasure and taking care of ourselves. Read more in these interviews: 

Read more: D2 Magazine Kapital  Aftenposten   Ingefær Podcast   Scandic     Kostnytt    F5 Magazine     VG     ARK Blogg     DailyStory    Gyldendal Helse Snakk Podcast    Costume  Green House by Anja Stang Humble & Holistic   Power Ladies Podcast

For any requires:


Kristina Stenberg 


Kristina is the head manager at OSLO RAW building the company and community as well as managing all our cafes and kitchens. She has over five years experience in raw foods and is an educated rawfood chef. Kristina is the one to connect with regarding any contact with the business, events, applications and requests. She will assist you to the right people so your needs will be met. 


+47 480 63 816